Real Tesoro Cream Sherry 750mL Craggy Range ) Prior to distillation the

) Prior to distillation the juice ferments in a wood or copper container for three weeks and is then boiled down three times to a concentrate

bright floral aromas and a savoury Umami finish

The palate is generous

The brand new Pinot Noir is made by one of the country's best winemakers

It is based around 24 hectares of prime viticultural land nestled on the banks overlooking the Huangarua River

Real Tesoro Cream Sherry 750mL Craggy Range ) Prior to distillation theHistoric sherry house established in 1760; half the production from this house is consumed within metres of its door (always a good sign, and no, its not the staff going home). Cream sherry is at the sweeter end of the spectrum, made so by adding some muscatel or Pedro Ximenez to the mix.